13.0" Handmade Chef Knife  Damascus Steel Blade with Pakkawood Handle

Experience unmatched craftsmanship and performance with this 13.0 inch damascus chef knife, meticulously handmade for professional chefs, home cooks, and collectors. The combination of functionality and artistry makes this knife a true centerpiece in any kitchen.

 Forged Damascus Steel Blade

• Hand forged from premium damascus steel knife using 1095 and 15N20 high carbon steels.
• Over 500 meticulously folded layers create a stunning damascus blade knife with excellent strength and edge retention.
• Blade length: 8 inches; overall length: 13 inches; thickness: 4 mm.
• Expert hand grinds and a microscopic saw-blade effect ensure long lasting sharpness.
• Oil tempered to a Rockwell hardness of 50–54 along the edge and 42–45 along the spine.
• Ideal for precise cutting, slicing, dicing, and chopping, making it one of the best damascus chef knife options available.

 Ergonomic Pakkawood Handle

• Crafted from premium  pakkawood with a smooth, polished finish.
• Reinforced with brass pins, a mosaic pin, and strong epoxy for lifetime durability.
• Provides a secure, comfortable, and balanced grip for extended kitchen use.

 Handmade 

• Each knife is 100% handmade, with no CNC machining.
• Unique damascus chefs knife patterns make every blade truly handmade
• Suitable for professional chefs, cooking enthusiasts, hunters, and knife collectors.
• Combines the strength of carbon steel chef knife, the elegance of damascus cooking knives, and the reliability of damascus steel knives in a single premium tool.

Specifications

• Overall Length: 13.0 inches
• Blade Length: 8.0 inches
• Blade Thickness: 4 mm
• Handle Length: 5.0 inches, Pakkawood material
• Blade Material: Handmade Damascus Steel (1095 + 15N20)
• Rockwell Hardness: 50–54 edge / 42–45 spine
• Handmade, Full Tang, High-Polish Finish