Custom Hand Forged 5160 Spring Steel Chef Knife Hammered Fixed Blade with Walnut Handle

Professional Spring Steel Chef Knife for Power, Precision & Durability

Experience uncompromising strength and craftsmanship with this Custom Hand Forged 5160 Spring Steel Chef Knife, expertly designed for professional kitchens and serious cooking enthusiasts. Built from high performance 5160 spring steel, this fixed blade chef knife delivers exceptional toughness, edge retention, and reliability making it ideal for demanding culinary tasks. The blade is hand forged and hammered, a traditional process that enhances both strength and visual character while reducing food drag during cutting. Measuring 8.2 inches in blade length, with a 2.59 mm thickness and 1.6 inch width, this knife offers excellent cutting control, power, and precision. Heat treated to 58–60 HRC, the blade provides a razor sharp edge with outstanding durability for long term use. Paired with a beautifully crafted walnut handle, the knife offers superior balance, comfort, and a secure grip even during extended prep sessions. The natural materials add elegance while maintaining rugged functionality. With an overall length of 13.1 inches, this chef knife feels substantial yet well balanced in hand. This custom hammered chef knife is 100% handmade, ensuring every piece has unique character and artisan quality. Designed for chefs who demand performance over ornamentation, it is a powerful, reliable kitchen tool built to last.

Key Features

• Hand Forged 5160 Spring Steel Chef Knife Built for strength and durability
• Hammered Fixed Blade Design Reduces drag and enhances cutting performance
• High Carbon Spring Steel Blade Exceptional edge retention and toughness
• Hardness 58–60 HRC Razor sharp edge with long lasting performance
• Walnut Handle Ergonomic, balanced, and visually striking
• Custom Handmade Construction Each knife is unique
• Professional Kitchen Knife Ideal for chefs and serious home cooks

Why Choose This Knife

• Superior toughness compared to standard stainless steel chef knives
• 5160 spring steel excels in heavy duty kitchen applications
• Handmade forging ensures strength, balance, and reliability
• Hammered blade design improves food release
• A custom chef knife built for real performance, not mass production

This spring steel chef knife is not just a kitchen tool it’s a professional grade cutting instrument crafted for chefs who value power, control, and authenticity.

Specifications

• Overall Length: 13.1 inches
• Blade Length: 8.2 inches
• Blade Width: 1.6 inches
• Blade Thickness: 2.59 mm
• Blade Material: 5160 High Carbon Spring Steel
• Hardness: 58–60 HRC
• Handle Material: Walnut Wood
• Construction: Hand Forged, Hammered Fixed Blade
• Use: Professional Kitchen / Culinary Prep

Important Notice

Please check your local and country regulations regarding knife ownership and use before purchasing.

Care Instructions

• Hand wash only and dry immediately
• Apply a light coat of food safe oil to prevent corrosion
• Do not place in dishwasher
• Store in a dry, safe place