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Heritage Forge

Custom Handmade Damascus Steel Chef Knife – 9" Kitchen Knife with 4.5" Blade & Black Dollar Sheet Handle

Custom Handmade Damascus Steel Chef Knife – 9" Kitchen Knife with 4.5" Blade & Black Dollar Sheet Handle

Regular price $99.99 USD
Regular price $300.00 USD Sale price $99.99 USD
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This custom handmade Damascus steel chef knife is a remarkable combination of sharpness, durability, and elegance, crafted to enhance your cooking experience. Measuring approximately 9 inches in overall length, it features a 4.5-inch Damascus steel blade with a 2.5mm thickness, designed for precision cutting and long-lasting performance. The 4.5-inch handle is beautifully crafted from black dollar sheet, giving the knife a sleek and refined look while providing a secure and comfortable grip. Forged entirely by hand, the blade showcases striking Damascus patterns, making each knife unique and one of a kind. Its full tang construction ensures strength and balance, making it a dependable companion for both professional chefs and home cooking enthusiasts.
Specifications
This chef knife measures about 9 inches in overall length and features a 4.5-inch Damascus steel blade with a 2.5mm thickness. The handle, measuring 4.5 inches, is crafted from elegant black dollar sheet material for both beauty and comfort. Each knife is hand forged, displaying unique Damascus patterns that reflect skilled craftsmanship.
Key Features
The Damascus steel blade delivers exceptional sharpness and edge retention, while the black dollar sheet handle offers a stylish finish with an ergonomic grip. Hand-forged construction ensures durability and originality, and the full tang design provides excellent balance and control. This knife is perfect for slicing, chopping, and everyday kitchen use.
Care Instructions
Always hand wash your Damascus knife using warm water and mild soap, then dry immediately with a soft cloth. Apply a thin coat of food-safe mineral oil regularly to protect the blade from rust and maintain its shine. Avoid dishwashers and prolonged soaking. Store the knife in a sheath or protective case when not in use to preserve its quality.

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