Hand Forged Damascus Steel Chef Knife – 12" Kitchen Cutlery with 6" Sharp Blade, Wooden Handle & Leather Sheath

This handmade Damascus steel chef knife is a masterpiece of craftsmanship, designed to deliver precision, strength, and style in your kitchen. With its razor-sharp 6-inch blade forged from premium Damascus steel and an overall length of approximately 12 inches, it offers unmatched cutting performance for both professional chefs and home cooking enthusiasts. The natural wooden handle provides a comfortable grip and excellent balance, allowing you to slice, chop, and prepare meals with ease. To complement its beauty and functionality, the knife comes with a handmade leather sheath, ensuring safe storage and convenient portability. Its distinctive Damascus patterns and hand-forged design make it not only a high-performance cooking tool but also a collectible piece for knife lovers.
Specifications
This chef knife measures about 12 inches in overall length, featuring a 6-inch Damascus steel blade with a plain edge and clip point design. The handle is crafted from durable wood, offering both comfort and stability. For added protection and style, the knife is accompanied by a handmade leather sheath. Its full tang construction enhances durability and ensures long-lasting performance.
Key Features
The razor-sharp Damascus steel blade delivers exceptional edge retention and precision cutting, while the full tang design provides strength and stability. Its ergonomic wooden handle ensures a secure and comfortable grip, making it perfect for long hours of use in the kitchen. Each knife is individually hand forged, showcasing unique Damascus patterns that highlight its originality. The included leather sheath adds both safety and convenience, making this knife a reliable companion for every cooking task.
Care Instructions
To preserve the beauty and sharpness of your Damascus steel knife, always hand wash it using warm water and mild soap, and dry it immediately with a soft cloth. Apply a thin layer of food-safe mineral oil to the blade regularly to prevent rust. Avoid using dishwashers or leaving the knife in water for prolonged periods. Store it safely in the included leather sheath when not in use to protect both the blade and the user.