Handmade Damascus Steel Fillet Chef Knife with Full Tang Pakka Wood Handle

This Custom Handmade Damascus Steel Chef Fillet Knife is expertly crafted for precision, durability, and style. The blade is made from high-quality Damascus steel (15N20 & 1095 high carbon) and features a unique raindrop pattern, ensuring each knife is one-of-a-kind. The 7-inch straight-edge blade is heat-treated and oil-tempered to a hardness of 58–60 HRC, providing exceptional sharpness and long-lasting performance. The 5-inch handle is made of premium Pakka Wood with a solid wood bolster, designed for a secure and comfortable grip even during extended use. The knife has a full tang for added strength and balance, making it suitable for both professional chefs and outdoor enthusiasts. Perfect for versatile use such as cooking, hunting, camping, skinning, and survival situations. Each knife comes with a handcrafted leather sheath for safe storage and easy carry. Please note that due to the handmade process, the Damascus patterns may vary, making each knife unique.
Specifications:

• Handle Material: Pakka Wood with Wood Bolster
• Blade Material: Damascus Steel (15N20 & 1095 High Carbon)
• Blade Pattern: Raindrop Damascus
• Blade Hardness: 58–60 HRC
• Overall Length: 12 inches
• Blade Length: 7 inches
• Handle Length: 5 inches
• Tang: Full Tang Construction
• Sheath: Genuine Leather
• Package Includes: 1 Knife with Leather Sheath

Care Instructions:

• Always clean and dry the knife after use.
• Apply a thin layer of oil to the blade to prevent rust.
• Store in the provided leather sheath when not in use.
• Hand wash only — do not place in a dishwasher.

Note: Each knife is handmade, so Damascus patterns may slightly vary, adding to the uniqueness of your piece.